Description
This Bacon Cheeseburger Pizza is the ultimate comfort food mash-up that combines the juicy goodness of a burger with the cheesy, saucy awesomeness of pizza. Perfect for parties, game nights, or anytime you want to impress your friends and family, this recipe is easy to make and packed with flavor. With tender ground beef, crispy bacon, gooey cheese, and tangy BBQ sauce, every bite is pure indulgence!
Ingredients
– 1 pre-made pizza crust (or homemade dough)
– 1/2 cup cooked ground beef (80/20 lean)
– 1/4 cup BBQ sauce (your favorite kind)
– 1/4 cup crispy bacon bits (about 2–3 slices)
– 1/2 cup shredded mozzarella cheese (or a mix of mozzarella and cheddar)
– Optional toppings: sliced red onions, dill pickles, fresh cilantro
Instructions
1. Preheat the Oven: Set your oven to 425°F (220°C). If using a pizza stone, place it in the oven while preheating.
2. Prepare the Crust: Place the pre-made crust on a baking sheet or directly onto the heated stone. Brush the edges lightly with olive oil for extra crispiness.
3. Add the BBQ Sauce: Spread 1/4 cup of BBQ sauce evenly over the crust, leaving a small border around the edges.
4. Layer the Beef: Sprinkle the cooked ground beef evenly over the BBQ sauce. Break up any large chunks for an even distribution.
5. Add the Bacon: Scatter the crispy bacon bits generously over the beef layer.
6. Optional Toppings: Add sliced red onions, pickles, or other desired toppings if using.
7. Top with Cheese: Sprinkle the shredded cheese evenly over the entire pizza. For extra richness, mix in some cheddar or pepper jack.
8. Bake the Pizza: Bake in the preheated oven for 10–12 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
9. Cool and Serve: Remove from the oven and let it rest for a few minutes before slicing. Garnish with fresh cilantro if desired. Serve hot!
Notes
– To add a smoky twist, sprinkle a pinch of smoked paprika into the BBQ sauce before spreading.
– For a healthier option, use lean ground turkey or chicken instead of beef.
– Customize your pizza with additional toppings like jalapeños, mushrooms, or grilled bell peppers.
– Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 5–7 minutes for best results.
- Prep Time: 15 minutes
- Cook Time: 12 mins
- Category: Main Course
- Method: Baking
- Cuisine: American