Description
Enjoy a mouthwatering twist on a classic dish with these Sloppy Joes on Garlic Bread! Perfectly seasoned beef, simmered to perfection, served atop golden, buttery garlic bread. This easy recipe combines comfort food with a touch of indulgence for a meal that’s perfect for family dinners or casual gatherings.
Ingredients
Scale
For the Garlic Bread:
- 1 large baguette or loaf of French bread, sliced in half lengthwise
- 4 tablespoons unsalted butter, melted
- 2 teaspoons garlic powder
- 1 teaspoon dried parsley
For the Sloppy Joe Mixture:
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 small green bell pepper, diced
- 2 cloves garlic, minced
- 3/4 cup ketchup
- 1/4 cup barbecue sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon smoked paprika (optional)
Instructions
Step 1: Make the Garlic Bread
- Preheat your oven to 375°F (190°C).
- Combine melted butter, garlic powder, and parsley in a small bowl.
- Brush the mixture generously over the cut sides of the bread.
- Place the bread halves on a baking sheet, cut-side up, and bake for 8–10 minutes, or until golden and crisp.
Step 2: Prepare the Sloppy Joe Mixture
- In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain any excess grease.
- Add the onion, bell pepper, and garlic to the skillet. Cook for 3–5 minutes until softened.
- Stir in ketchup, barbecue sauce, Worcestershire sauce, brown sugar, salt, pepper, and smoked paprika. Simmer for 5–7 minutes, stirring occasionally, until the mixture thickens.
Step 3: Assemble and Serve
- Spoon the Sloppy Joe mixture generously over the garlic bread halves.
- Optional: Top with shredded cheese and broil for 2–3 minutes until bubbly.
- Slice the bread into portions and serve warm.
Notes
- For a spicier version, add a pinch of red pepper flakes or a splash of hot sauce.
- Use ground turkey or plant-based ground meat for a lighter or vegetarian option.
- Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for the best texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking and Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 370
- Sugar: 8g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 55mg
Keywords: sloppy joe garlic bread, garlic bread sloppy joes, easy sloppy joe recipe, family dinner ideas, comfort food recipes